Sidera Veal


For the veal we offer you, we exclusively use category V calves (slaughter age up to 8 months) from the Netherlands and Germany.

Adhering to the feeding schedule the calves are fed beestings during the first few days, after that they are fed milk with feed (corn, hay and chunks) for seven weeks. When their digestive system is working perfectly only feed is supplied resulting in the beautiful rose colouring. Veal is very tender, lean and has a pure taste to it.